Juno-Electrolux JOC55100X Manuel d'utilisateur

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Page 1 - E59449-6

E59449-6User manual Oven

Page 2 - CONTENTS

Oven function ApplicationROTITHERM To roast larger joints of meat or poultry onone level. Also to gratinate and brown.DUAL GRILL To grill flat food in

Page 3 - Electrical connection

Telescopic runners - Inserting the Oven AccessoriesPut the flat baking tray or the deep roasting panon the telescopic runners. Hook the holes on theed

Page 4 - Care and cleaning

1 Temperature / Time display2 Heat indicator3 Clock function indicators4 Selection button5 Change display6 Rapid heat up buttonSetting the clock funct

Page 5 - Disposal of the appliance

The switch on lock device is switched on.To switch off the switch on lock device repeat the same procedure as for switching onthe switch on lock.Oven

Page 6 - PRODUCT DESCRIPTION

HeatsettingUse to: Time Hints7-8 Heavy fry, hash browns, loin steaks,steaks5-15minTurn halfway through9 Boil large quantities of water, cook pasta, se

Page 7 - DAILY USE

Type of baking Oven function Level Temperature(°C)Time (h:min)Flan base - spongemixtureTRUE FAN 3 150 - 170 0:20 - 0:25Apple pie CONVENTIONAL 1 170 -

Page 8

Baking on one oven level - BiscuitsType of baking Oven function Level Temperature(°C)Time (h:min)Short pastry biscuits TRUE FAN 3 150 - 160 0:06 - 0:2

Page 9 - Oven Functions

Type of bakingTrue fan2 levelsTrue fan3 levelsTemperature(°C)Time (h:min)Biscuits made withyeast dough1 / 3 --- 160 - 170 0:30 - 0:60Puff pastries1)1

Page 10

Type of baking Shelf level Temperature °C Time (Mins)Spinach flan 1 160 - 180 45 - 60Quiche Lorraine 1 170 - 190 40 - 50Curd Cheese Cake ,round1 140 -

Page 11 - Clock Functions

RoastingRoasting dishes• Use heat-resistant ovenware to roast (please read the instructions of the manufacturer).• Large roasting joints can be roaste

Page 12 - Switch on lock

Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual

Page 13 - HELPFUL HINTS AND TIPS

Type of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Porknuckle (precooked) 750 g - 1 kg ROTITHERM 1 150 - 170 1:30 - 2:00VealType

Page 14 - Inner side of door

Fish ( steamed)Type of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Whole fish 1 - 1,5 kg CONVEN-TIONAL1 210 - 220 0:45 - 1:15Grill

Page 15 - Helpful hints and tips

To see which oven function you must use please refer to the oven functions list in Dailyuse chapter.Soft fruitPreserve Temperature in °C Time until si

Page 16

FruitFood to be dried Temperaturein °CShelf level Time in hours (Guide-line) 1 level 2 levels Plums 60 - 70 3 1 / 4 8 - 10Apricots 60 - 70 3 1 / 4

Page 17 - Fan baking table

CARE AND CLEANINGWARNING!Refer to "Safety information" chapter.• Clean the front of the appliance with a soft cloth with warm water and clea

Page 18 - Ready meals

Shelf Support RailsRemoving the shelf support rails1. Pull the front of the shelf support railaway from the side wall.2. Pull the rear shelf support r

Page 19 - Roasting

Make sure that the retaining pins on the tele-scopic shelf runners point to the front.Removing the telescopic runnersRemove the telescopic runners in

Page 20 - 1) preheat the oven

2. Lift up clamping levers (A) on the twodoor hinges fully.3. Close the oven door until the first posi-tion (angle approximately 45°).4. Hold of the o

Page 21 - Preserving

To install panels follow the procedure in reverse. Insert the smaller panel first, thenthe larger.WHAT TO DO IF…WARNING!Refer to "Safety informat

Page 22

Serial number (S.N.) ...ENVIRONMENT CONCERNSThe symbol on the product or on its packaging indicates that thi

Page 23 - Information on acrylamides

• For the correct operation of the appliance.Always keep these instructions with the appliance also if you move or sell it.The manufacturer is not res

Page 26 - Oven door and glass panels

www.aeg-electrolux.com/shop 892946227-A-052010

Page 27

• Make sure that the electrical data on the rating plate agree with your domestic powersupply.• Information on the voltage is on the rating plate.• Al

Page 28 - WHAT TO DO IF…

• Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resist-ant surface of the inner glass can break and shatter.• When

Page 29 - ENVIRONMENT CONCERNS

PRODUCT DESCRIPTIONGeneral overview910111214 54321132123 4 5 6 781 Control panel2 Cooking zone indicators3 Power indicator4 Control knob for oven func

Page 30

For cookware, cake tins, roasts.•Flat baking trayFor cakes and biscuits.•Deep roasting panTo bake and roast or as pan to collect fat.•Nonstick oven sh

Page 31

Switch the oven onTurn the oven functions selector to a oven function. The power indicator comes on. Thetemperature display shows the suggested temper

Page 32 - 892946227-A-052010

The oven now continues to heat according to the pre-set oven function and temper-ature. Now you can put the food in the oven.You can switch on the Rap

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